5 Ideas to Make Your Wedding Menu Truly Unique
Are you struggling to know what to serve at your wedding reception? Would you like it to be something that makes your guests go wow? Here are 5 ideas that most definitely won’t disappoint you, your partner or your guests.

Sharing Platters
A good way to get everyone talking at the wedding reception is to introduce the idea of sharing platters. They’re a great choice because it’s a way of getting friends and family, on both sides, to interact. It also introduces a more relaxed atmosphere which is essential on such a stressful day.
There are plenty of different dishes you can add to your wedding day menu, for example, a Moroccan tagine, seafood platters, ploughman’s, paella, antipasto platters, possibly even a suckling pig.
Vintage Style Afternoon Tea

What better way to celebrate your union than with a sit-down afternoon tea? Include favourites such as cucumber sandwiches, scones, and plenty of cakes. Afternoon tea is a great idea if you’re looking for a traditional British feel for your special day. And it doesn’t have to be too sweet as there are plenty of savoury additions you can add to the menu.
Thai Dining Experience
Why not treat your guests to a truly memorable experience and book tables at the Thai Restaurant inside the Royal Lancaster London? It’s open every day from 5 in the afternoon until 10.30 in the evening. Private parties are welcome and groups of between 40 and 55 people can be catered for.

Wedding Food Stations
This wedding food idea has really taken off in recent years. It’s a way of feeding your guests that’s totally customisable. Let’s give you a few ideas and you’ll be able to keep your guests sated throughout the length of your wedding day.
- Popcorn stations
- Sweet bars and candy buffets
- Cake, dessert and treat tables
- Donut walls and stations
- Pie station and pie bar
- Milk and cookie bar
- Pizza bar
- Taco and nacho station
- Sushi bar
- Ice cream bar
Grazing Tables
Do you and your future partner enjoy cheese and charcuterie? Why not have a grazing table at your reception with a tasty selection of cold meats, cheeses, breads, crackers, dips, antipasti, salads, and fruits?

Now you’ve got five ideas to choose from there should be no problem creating a wedding menu your guests will remember for a long time.
